HACCP Accelerator — 12-Week Live Coaching Program

Build a food safety system you understand, trust, and can confidently take to audit with an experienced certification auditor alongside you every step.

Most food businesses know they need HACCP. The challenge is not motivation, it is not knowing whether what you have documented is actually right, whether it will hold up under scrutiny, and whether you have missed something critical. The HACCP Accelerator is a structured 12-week implementation program that takes you from uncertainty to a fully documented, audit-ready food safety system. Not a course you watch and forget. A guided build — with Nicole reviewing your work at every stage.

Places are strictly limited to 10 to ensure every participant receives direct, personalised guidance throughout the program.

What is included and what it is worth:

Weekly live group coaching sessions (12 sessions). Nicole works through your actual HACCP plan with you, week by week, answering questions specific to your site, your products, and your process. Equivalent consulting value: $7200+.

Complete Pinnacle template library: every procedure, form, register, and guidance document needed for a fully compliant HACCP-based food safety management system. The same templates sold individually in our store. Retail value: $997

Expert plan review: Nicole reviews your hazard analysis, CCP determinations, and prerequisite programs and gives you direct feedback on what needs to change before you go to audit. Equivalent consulting value: $1200.

On-demand session recordings if you miss a live session, the recording is available so you never fall behind.

6 months membership to the Pinnacle Food Safety Community ongoing support, resources, and peer connection after the program ends. Value: $1200

Principles of HACCP certificate on completion. Equivalent training value: $997

Total included value: $11 594+ Program investment: AU$4,997 (single payment) or 3 x AU$1,799

By the end of 12 weeks you will have:

• A fully documented HACCP-based food safety plan, compliant, practical, and audit-ready
• A hazard analysis that connects correctly to your controls, critical limits, and verification activities
• All prerequisite programs, records, and monitoring procedures in place
• Confidence to face a certification audit without stress or uncertainty
• A system your whole team understands and can maintain as your business grows
• Principles of HACCP certificate

The goal is a HACCP plan you understand, trust, and confidently go to audit.

This program is for you if:

• You are building your HACCP system for the first time and want expert guidance rather than guessing
• You have started but keep getting stuck, second-guessing your decisions, or running out of momentum
• You have an audit coming up and are not confident your current system would hold up under scrutiny
• You want to genuinely understand your food safety system — not just have documentation for the auditor

This program is not for you if:

• You want templates to fill in alone without guidance — our template store or HACCP Foundations DIY program is the better fit
• You are not ready to commit 2–3 hours per week to implementation work between sessions

Your facilitator

Nicole Inwood has over 20 years of experience in food safety consulting and is an Exemplar Global–registered certification auditor who has conducted audits for globally recognised certification bodies. She has supported hundreds of Australian food businesses to implement HACCP systems with a 100% first-time certification success rate. She knows exactly what auditors look for because she has been the auditor.

May 2026 Intake

Program start date: Thursday 7 May 2026

Enrolments close: Friday 1 May 2026

Places: 10 only

This is the only May intake. The next program will not run until later in 2026.

Register Now AU$4,997 or contact Nicole at nicole@pinnaclems.com.au for 3 monthly payments of AU$1,799.