Start from Zero. A clear path through HACCP, without the guesswork.
Go into audit day calm, confident and proud. A free 60-minute masterclass on Wednesday 14 October, 10:00am Adelaide time (ACDT), live on Microsoft Teams.
That's 10:30am in Sydney and Melbourne, 9:30am in Brisbane, 7:30am in Perth.
Cameras are welcome but optional. Come as you are, ask questions in chat or on mic, and join in as much or as little as you like.
Save my seatYou are responsible for food safety. When something goes wrong, you know whose name is on the report.
Meanwhile, the information keeps coming. Standards, guidance, templates, and AI that will answer any question in seconds. But AI gives you knowledge, not understanding, and you can't stand behind a system you don't understand.
You don't need more information. You need a place to start, and zero is a good one.
In this masterclass, Nicole shows you the clear path from zero to HACCP certification, and the framework that keeps it simple enough to run.
Built for food safety and quality managers and business owners
This session is for in-house food safety and quality managers and business owners who:
- Carry accountability for food safety, but do not always have the authority to match
- Are starting HACCP from scratch, or inheriting something you don't understand
- Do not have a deep technical background and do not want to fake one
- Feel overwhelmed by information and unsure what actually matters
- Worry about being blamed if the system fails
- Suspect that "credible" has to mean "complicated"
Not quite the right fit right now? That is completely fine. Join my newsletter and you will be the first to hear about upcoming masterclasses on topics such as food fraud and how to use AI to support an accurate hazard analysis. Join the newsletter
The Zero to HACCP™ framework
The Zero to HACCP™ framework has three pillars. Each one builds on the one before.
Standardise: from complexity to clarity
Creating clarity. Collate and standardise all the information you need, so you know what you are controlling and why.
Analyse: from overwhelm to control
A structured methodology to evaluate and control food safety risks.
Systemise: from reactive to proactive
Put the system in place so it works every time and maintains control.
- A clear view of the path from zero to HACCP certification
- A framework you can use to decide what to do next
- A way to talk about food safety that is calm, plain and defensible
- A better idea of where you are starting from, and what comes first
This session shows the path. It does not promise a result. Certification depends on your site, your system and your audit. What Nicole can show you is how to get there in a sensible order, without the noise.
The Zero to HACCP Action Plan: your take-away plan for building your system. We email it to you after the session.
Nicole Inwood is a practising Exemplar Global auditor with more than 20 years of experience. She founded Pinnacle Management Systems to help food businesses build systems that work in the real world.
Her approach is audit-day good, not textbook good. That means a system that stands up when someone is actually looking at it, and that your team can actually run.
Nicole developed the Zero to HACCP™ framework to give food safety and quality managers a calm, clear way through the overwhelm.
Your questions, answered
Is this really free?
Do I need technical knowledge?
Will I be certified after the masterclass?
I have no HACCP system at all. Is that a problem?
I already have a system, but I do not trust it. Is this still relevant?
Can I ask questions?
What if I cannot attend live?
Can I bring my team?
Is there a sales pitch?
What do I need to join?
Reserve your free seat
That's 10:30am in Sydney and Melbourne, 9:30am in Brisbane, 7:30am in Perth.
You're in. See you on Wednesday 14 October.
Save the joining link now so it's ready on the day.
You do not need a complicated system. You need a clear path.
